Come on in to see spring farmhouse kitchen decor with the joyful spring home tour. Potted herbs, boxwood and succulents reflect the warmer days and new life outside.
My Spring Farmhouse Kitchen for the joyful spring home tour
I am teaming up with a bunch of my blogging buddies to bring you some spring home inspiration. Read all the way until the end to get the links to the other homes on the tour.
If you are coming over from someone else’s blog on the tour, welcome to our farmhouse!
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Spring- the most wonderful time of the year
Ahh spring. I’ve waited an awfully long time for you. Your daylight that lasts well into the evening makes me forget the gloominess of short winter days. Your 70 degree afternoons bring wide open doors and bare feet in the mud. Seeds germinating, grass turning green and fresh herbs sprouting in the garden make me wonder where you’ve been the last eight months.
You’ve got me poring through my seed collection, digging my fingers in fresh soil and dusting off the old tiller.
Spring Farmhouse Kitchen Video
I think I can get a collective amen from just about every other human on the planet when I say that spring is basically the most wonderful time of the year.
To celebrate its goodness and new life, I brought the color green in all forms to my spring farmhouse kitchen; boxwood, eucalyptus, parsley, basil and succulents.
I should have called this tour “My 50 Shades of Green Spring Kitchen”.
Potted basil sits near the windowsill, so I can pluck a few leaves to add fresh herbs to our meals.
Above the windowsill, I switched out my usual hoop art for a preserved boxwood wreath tied with a little strip of ticking stripe fabric.
Aaand I spy two more (unintentional) greens..my veggies fermenting in the corner. More of that to come when the garden is overflowing with home grown cabbage and cucumbers.
I whipped up a new ruffle ticking stripe curtain about ten minutes before I took these pictures. True story. I wanted to add a little color, and I knew this would be a super simple way to do it.
My favorite way to decorate for any new season is to bring in elements from outside. I like to keep things simple and natural.
Easy peasy and done.
Oh and P.S., for those of you who are new to my kitchen…the two jars covered with a towel are milk kefir fermenting, and the tea towel covered bowl is my beloved sourdough starter.
Shop this this post
Tutorials Found in this Post
Girls Linen Pinafore Apron
How to Make a Boxwood Wreath
This post contains affiliate links, which means I make a small commission at no extra cost to you. ๐
I love your style and the fact that you embrace natural, healthy, and homemade. Thanks for sharing! Thanks for all the “how-to” videos.
I love all of the details in your spring kitchen!
Strange question, but I love your denim shirt you wear in a lot of your videos- would you mind sharing where its from? It is hard to find a great denim shirt. Thank you. Love your blog/videos.
Absolutely gorgeous! Love all the light & bright and added details, especially the open shelving above the stove–great use of space!
Chelsea | http://www.thebiglakemi.com
Love your kitchen.
Do you have a sourdough bread recipe or tutorial ? I looked but didnโt see one.
I love your spring kitchen, friend! And I’m so jealous of that wonderful light!
I just love your sweet kitchen. I notice you don’t have a large range hood, if one at all. Curious if you have a small style or didn’t install one. We are redoing our kitchen and those big hoods are expensive and in our house, rarely used. Tell me more about what you have going on there.