Sourdough Chocolate Cake

Farmhouse On Boone

This sourdough cake is light, fluffy, and boasting my favorite sourdough tang, this cake has so much flavor. Layers of rich, chocolate cake smothered with chocolate frosting.

flour and cocoa powder

baking soda and salt

coconut oil

sourdough starter

water

Ingredients

eggs

sugar

milk

vanilla extract

Visit the blog for the full recipe instructions

Ferment this recipe overnight to increase the nutritional value of the grains and make them more digestible. If you are in a pinch for time, skip the fermentation and use sourdough discard. You can use active sourdough starter or sourdough discard.

Visit the blog for the full recipe. I hope you enjoy it!