Learn how to make a homemade sourdough starter from scratch. Video tutorial also includes sourdough health benefits and our favorite ways to use sourdough starter in the farmhouse. If you hang around the traditional foods community, chances are you have heard of making homemade sourdough starter from scratch. I have had my homemade starter for over six years now. It is vital in my traditional food kitchen. Reasons to love sourdough If you are unfamiliar, let me fill you in all the
Read my Master the Electric Pressure Cooker Book Review. This resource is perfect for anyone new to the instant pot and pressure cooking in general. Master the electric pressure cooker book review I bought my first pressure cooker just under a year ago. At first I was pretty lost. I had never used a pressure cooker before, so it was entirely new territory for me. Right away I came across a helpful ebook from Tidbits called Master the Electric Pressure Cooker. I snagged it right up.
Learn how to make bone broth in the instant pot with this simple tutorial. Bone broth is nourishing, gut healing and the perfect liquid, in which to simmer away vegetables and meat into a delicious homemade soup. It is known to be an effective immune booster, which is the mom reached for the chicken noodle soup when you were sick as a kid. Read more about the benefits here. Learn how to make bone broth in the instant pot that has all these amazing healing properties. Real Bone
Learn how to make homemade vanilla with this very simple tutorial. Why Make Your Own Vanilla I love having homemade vanilla extract. It is very simple to make and works beautifully in so many of my recipes. Homemade vanilla extract has more flavor and depth than the imitation vanilla, that you find on the cheap in the grocery store. Real vanilla can be expensive, but it is worth the additional cost. When you make it at home, the taste is even more pure and delicious. You get every
Roasted red pepper and tomato soup is the perfect fall recipe. Serve it up with fresh basil and cracked pepper to warm up on a cold afternoon. I'm a big fan of soup. It's an easy way to get my whole family to eat a ton of veggies and homemade bone broth. Plus, it can be made ahead of time, and sit bubbling away on the stove while we are doing our normal day. This recipe for red pepper and tomato soup is a favorite of mine. Roasting unlocks a sweet, caramelized flavor in vegetables